Our Dhak Blend is an ode to one of our favorite Indian trees with its colorful flame-like flowers that signal the onset of Spring. The coffees used in this blend are naturally processed which means that the coffee beans are dried with the cherry, resulting in complex, fruity and sweet flavours.

Harvest ’26 debuts with a bright, citrusy light roast. A Kerehaklu special, it shows Pranoy and Ajoy’s sure hand with washed processing.